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Milk comes from a cow (or goat or sheep), and then? – A Lesson in Cheese-Making

Last Wednesday, as the end of the Easter holidays loomed, we spent a perfect morning in the garden clearing out, trimming back and planting seeds. We try to be a little self-sufficient and grow some of our own food, partly for the flavour and partly to give the children a sense of where food comes… Continue reading Milk comes from a cow (or goat or sheep), and then? – A Lesson in Cheese-Making